Terri'S Meatballs

11 ingredients
12 steps

Ingredients

  • 10 slices lean bacon
  • 2 lb. lean hamburger
  • 1 c. chopped onions
  • 2 eggs
  • 1 c. soft bread crumbs
  • oregano, salt and pepper
  • 1 lb. mushrooms
  • 1 tsp. butter
  • 2 cans cream of mushroom soup
  • 1 c. red wine
  • white rice, steamed

Directions

  1. 1
    Fry bacon; reserve fat.
  2. 2
    Mix hamburger, onions, eggs, bread crumbs, oregano, salt and pepper.
  3. 3
    Form into meatballs.
  4. 4
    Fry in bacon fat.
  5. 5
    Saute mushrooms in butter.
  6. 6
    Mix soup and wine.
  7. 7
    Put meatballs in baking dish.
  8. 8
    Pour mushroom mixture over.
  9. 9
    Crumble bacon over top.
  10. 10
    Bake at 350° for 30 minutes.
  11. 11
    Serve over steamed rice.
  12. 12
    Serves 6.

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