| Tess' Apple Sauce |

5 ingredients
6 steps

Ingredients

  • 16 apples
  • 1/2 stick butter
  • 1 1/2C cider
  • 1/2t cinnamon
  • 1/8C sugar

Directions

  1. 1
    1. peel and cube apples
  2. 2
    2. melt the butter in large pan
  3. 3
    3. add apples to pan and stir
  4. 4
    4. add cider, cinnamon and sugar
  5. 5
    5. let simmer for 30-45 minutes, stirring occasionally so that the bottom doesn't burn
  6. 6
    6. use potato masher to desired consistency

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