Testing
5 ingredients
1 steps
Ingredients
- 1/2 cup sweetened flaked coconut (1 3/4 ounce)
- 3/4 cup all-purpose flour
- 7 tablespoons cold unsalted butter, cut into bits
- 1/3 cup confectioners sugar
- 1/4 teaspoon salt
Directions
-
1{"0":"Preheat oven to 350\u00b0F.","2":"Spread coconut in an even layer in a pie plate and toast in middle of oven, stirring occasionally, until golden, 10 to 12 minutes. (Leave oven on for baking crust.) Cool coconut to room temperature, about 10 minutes."}
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