Tex-Mex Cornbread

7 ingredients
5 steps

Ingredients

  • 1 egg, lightly beaten
  • 1 c. self-rising yellow corn meal mix
  • 1 c. (8 1/2 oz.) cream-style corn
  • 1/2 c. milk
  • 2 tsp. sugar
  • 1 c. (4 oz.) grated sharp Cheddar cheese
  • 2 Tbsp. chopped jalapeno pepper

Directions

  1. 1
    Preheat oven to 450°.
  2. 2
    Grease an 8-inch square baking pan. Combine all ingredients in order listed; blend well.
  3. 3
    Pour into prepared pan.
  4. 4
    Bake 25 to 30 minutes or until golden brown.
  5. 5
    Makes about 9 servings.

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