Tex Mex Dip

10 ingredients
8 steps

Ingredients

  • 2 cans bean dip
  • 3 ripe avocados
  • 1/2 c. mayonnaise
  • 1 c. sour cream
  • 1 pkg. taco seasoning
  • 2 ripe tomatoes
  • 3 bunches green onions
  • 1 can chopped ripe olives
  • 1 lb. grated mild Cheddar cheese
  • 1 c. sliced jalapeno peppers

Directions

  1. 1
    In large shallow dish, spread bean dip.
  2. 2
    Mash avocados with small amount lemon juice.
  3. 3
    Combine mayonnaise and sour cream with avocados.
  4. 4
    Add taco seasoning.
  5. 5
    Pour on top of bean dip.
  6. 6
    Chop tomatoes and onions and layer on top of avocado mixture.
  7. 7
    Top with remaining layers of olives, cheese and peppers.
  8. 8
    Serve with chips.

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