Tex Mex Dip

Ingredients

• 3 medium, ripe avocados
• 2 Tbsp. lemon juice
• 1/2 tsp. salt
• 1/4 tsp. pepper
• 1 c. sour cream
• 1/2 c. mayonnaise
• 1 pkg. taco seasoning mix
• 2 (10 1/2 oz.) cans jalapeno bean dip
• 1 c. chopped green onions
• 3 medium tomatoes, cored and chopped
• 2 (3 1/2 oz.) cans ripe olives
• 1 (8 oz.) pkg. shredded Cheddar
• 1 large bag round tortilla chips