Tex-Mex Dip

Ingredients

• 3 medium ripe avocados
• 2 Tbsp. lemon juice
• 1/2 tsp. salt
• 1/4 tsp. pepper
• 1 c. sour cream
• 1/2 c. mayonnaise
• 1 pkg. taco seasoning mix
• 2 cans jalapeno bean dip
• 1 pkg. (8 oz.) sharp Cheddar cheese, shredded
• 1 large bunch green onions
• 3 medium tomatoes, cored, halved, seeded and coarsely chopped
• 2 c. pitted black olives, chopped
• large round tortilla chips