Texas Apple Pie
10 ingredients
8 steps
Ingredients
- 3 Tbsp. butter
- 1 1/2 c. sugar
- 1 beaten egg
- 1/4 tsp. cinnamon
- 1/4 tsp. nutmeg
- 1/4 c. pineapple juice
- 3 Tbsp. flour
- 1 tsp. vanilla
- 1/4 tsp. ginger or cloves
- 3 large cooking apples
Directions
-
1Prepare pie crust for 2 pies.
-
2Roll out 1/2 the pastry and place in a 9-inch pie plate.
-
3Combine all the ingredients, except apples, in bowl and mix well.
-
4Peel and core apples.
-
5Slice apples and arrange in unbaked crust.
-
6Pour batter over apples. Cover with top crust and seal edges.
-
7Brush with brown sugar glaze, consisting of 1 tablespoon evaporated milk and 1 tablespoon brown sugar.
-
8Bake at 350° for 1 hour.
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