Texas Bean Pie

Name: Texas Bean Pie
Ingredients: 1 (16 ounce) can pinto beans, drained; 3 eggs, beaten; 3/4 cup white sugar; 2 teaspoons vanilla extract; 1 pinch salt; 1 (9 inch) unbaked pie shell

6 ingredients

3 steps

Ingredients

1 (16 ounce) can pinto beans, drained
3 eggs, beaten
3/4 cup white sugar
2 teaspoons vanilla extract
1 pinch salt
1 (9 inch) unbaked pie shell

Directions

1

Preheat oven to 350 degrees F (175 degrees C). Place pie shell in a 9 inch pie pan.
2

In a food processor, puree beans until smooth. In a medium bowl, combine beans, eggs, sugar, vanilla and salt; beat well. Pour mixture into the unbaked pie shell.
3

Bake for 45 minutes or until knife inserted into center of pie comes out clean. Cool before serving.