Texas Cake

10 ingredients
5 steps

Ingredients

  • 2 c. flour
  • 2 c. sugar
  • 2 sticks oleo
  • 4 Tbsp. cocoa
  • 1 tsp. vanilla
  • 1 c. water
  • 2 eggs, beaten
  • 1/2 c. sour cream
  • 1 tsp. salt
  • 1/2 tsp. baking powder

Directions

  1. 1
    Bring water, oleo and cocoa to a boil, stirring to prevent lumps.
  2. 2
    Cool slightly, then pour over flour, sugar, salt and soda that have been sifted together.
  3. 3
    Combine eggs, sour cream and vanilla.
  4. 4
    Add to chocolate mixture and mix well.
  5. 5
    Bake in an 11 x 17-inch jelly roll pan at 350° for 20 minutes.

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