Texas Cake
15 ingredients
6 steps
Ingredients
- 2 c. plain flour
- 2 c. sugar
- 2 eggs
- 1/2 tsp. salt
- 1/2 tsp. soda
- 1/2 c. sour cream
- 2 sticks margarine
- 1 c. water
- 4 Tbsp. cocoa
- 1 stick margarine
- 6 Tbsp. milk
- 4 Tbsp. cocoa
- 1 tsp. vanilla
- 1 c. chopped pecans
- 1 box confectioners sugar
Directions
-
1Mix flour, sugar, eggs, salt, soda and sour cream.
-
2Set aside. Cook until boiling point is reached and well blended the margarine, water and cocoa.
-
3Add to flour mixture.
-
4Pour into greased 9 x 13-inch pan.
-
5Bake 25 minutes at 350°.
-
6Frost while hot.
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