Texas Calico Beans
11 ingredients
7 steps
Ingredients
- 6 slices bacon
- 1/2 lb. ground beef
- 1/2 c. chopped onions
- 1/2 c. ketchup
- 1 (16 oz.) can pork and beans
- 1 (16 oz.) can lima or butter beans
- 1 tsp. salt
- 1/2 to 3/4 c. brown sugar
- 1 tsp. dry mustard
- 2 tsp. vinegar
- 1 (16 oz.) kidney beans
Directions
-
1Cook bacon until crisp.
-
2Remove to paper towel and drain.
-
3Cook beef in small amount bacon fat.
-
4Add onions and cook until tender. Combine beef, onions, ketchup, salt, brown sugar, mustard and vinegar in 3-quart casserole.
-
5Drain cans of beans (save some liquid in case mixture is dry).
-
6Mix thoroughly with beef mixture. Sprinkle with bacon which has been crumbled.
-
7Bake at 350° for 40 minutes.
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