Texas Casserole

7 ingredients
3 steps

Ingredients

  • 1 lb. ground beef
  • 2 onions, diced
  • 1 clove garlic
  • 1 can Campbell's chili beef soup
  • 1 can Campbell's tomato soup
  • dash of cumin
  • 1 (1 lb.) pkg. small shell macaroni

Directions

  1. 1
    Brown the meat, onions and garlic.
  2. 2
    Drain off excess fat.
  3. 3
    Add the 2 cans of soup and a small amount of water, bring to boil and let simmer while cooking the macaroni shells.

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