Texas Caviar

6 ingredients
5 steps

Ingredients

  • 1 can mexicorn
  • 1 can black eyed peas
  • 1/2 bottle zesty italian dressing
  • 1 can rotel tomatoes
  • 3 green onions
  • 1 jalapeno pepper

Directions

  1. 1
    Drain corn and peas.
  2. 2
    Set aside.
  3. 3
    Chop onions and jalapeno. Mix all ingredients in a bowl.
  4. 4
    Chill for 1 hour.
  5. 5
    Serve with tortilla chips.

Products Matching These Ingredients

Black Tea

Tetley, American Power Products Inc.

NOVA 1

Teriyaki butter and sugar snap peas seafood

NOVA 4

Candy crush, jelly fish, orange, grape, black cherry

E NOVA 4
Absolute Black

Absolute Black

Montezuma's

D NOVA 3

Sweet Green Peas

Spartan

A NOVA 1

Blackeye Peas

Winn-Dixie

A NOVA 1

Black-eyed peas

A NOVA 1
bottle green

bottle green

NOVA 4

Black-eyed peas beans

A NOVA 1

Black Eyed Peas

Eden Organic

A NOVA 1
Mexicorn - Chili

Mexicorn - Chili

Mogyi

D NOVA 4
Mexicorn Slani 70 G Tomato

Mexicorn Slani 70 G Tomato

Mogyi

More Recipes to Try

Spareribs With Chipotle Coriander Cure

11 ingredients

Tuna- Chow Mein Casserole

10 ingredients

TX's Style ~ Ranch Dressing Seasoning Mix's ~ Original, Lemon, Onion and Italian Flavor ~ NO MSG

34 ingredients

Scalloped Tomatoes

12 ingredients

Cream Cheese Icing

5 ingredients

Calypso Beef Soup (Nuevo Latino Beef Dishes)

12 ingredients

Royal Ambrosia Pie Recipe

3 ingredients

Asian Beef And Couscous Recipe

12 ingredients

Raspberry Tea Cocktail

4 ingredients

Stuffed Baked Potatoes

12 ingredients

Red Cabbage Alsatian-Style

11 ingredients

Pesto Garden Salad

5 ingredients