Texas Garden Dip

10 ingredients
6 steps

Ingredients

  • 2 tomatoes, chopped
  • 2 onions, chopped fine
  • 1 (4 oz.) can chopped green chilies
  • 1 (16 oz.) can black olives, chopped
  • 3 Tbsp. olive oil
  • 1 clove garlic, chopped fine
  • 2 Tbsp. Worcestershire sauce
  • 1 Tbsp. lemon juice
  • salt and pepper
  • 1 or 2 avocados, chopped

Directions

  1. 1
    Mix all ingredients except avocados.
  2. 2
    Salt and pepper to taste.
  3. 3
    Best if made the night before.
  4. 4
    The flavors have time to blend.
  5. 5
    Add avocados just before serving.
  6. 6
    Serve with tortilla chips.

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