Texas Hash

8 ingredients
6 steps

Ingredients

  • 2 lb. ground meat
  • 4 potatoes
  • 5 eggs
  • 4 jalapeno peppers (optional)
  • 3 green onions (optional)
  • salt to taste
  • pepper to taste
  • 1 1/2 tsp. butter

Directions

  1. 1
    Take potatoes and dice into small pieces.
  2. 2
    Then fry. Meanwhile, brown ground meat separately; then drain excess fluid from meat.
  3. 3
    Combine potatoes and meat; then saute chopped jalapenos and onions in a small amount of butter.
  4. 4
    Scramble eggs. Combine all ingredients in a large skillet.
  5. 5
    Salt and pepper to taste.
  6. 6
    Serves 6.

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