Texas Hash

7 ingredients
4 steps

Ingredients

  • 1 lb. ground chuck
  • 1 large onion, diced
  • 2 medium bell peppers, diced
  • 1 can stewed tomatoes
  • 1 tsp. salt
  • 1 c. cooked rice
  • 1 can tomato sauce

Directions

  1. 1
    In a large frying pan, saute onions and peppers in oil, about 5 minutes.
  2. 2
    Crumble ground beef into pan.
  3. 3
    Add salt and stir; when mixture begins to thicken, add stewed tomatoes and tomato sauce. Cook on slow heat; then add rice.
  4. 4
    Simmer, covered, about 10 minutes.

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