Texas Hot Hash

10 ingredients
4 steps

Ingredients

  • 12 oz. cooked ground beef, crumbled
  • 4 oz. thinly sliced onion
  • 1 medium green pepper, chopped
  • 1 clove garlic, crushed
  • 2 medium canned tomatoes with juice
  • 1 c. enriched, cooked rice
  • 2 tsp. chili powder
  • 1 tsp. salt
  • dash of pepper
  • 3/4 c. tomato puree

Directions

  1. 1
    Combine beef, onion, green pepper and garlic in a large skillet.
  2. 2
    Cook over medium heat for 15 minutes.
  3. 3
    Add the remaining ingredients and mix well.
  4. 4
    Simmer for 10 minutes.

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