Texas Pecan Cake

8 ingredients
4 steps

Ingredients

  • 1 lb. butter or margarine
  • 3 c. sugar
  • 7 eggs, separated
  • 5 c. enriched all-purpose flour
  • 1 qt. pecan pieces
  • 1 tsp. baking soda, dissolved in 4 Tbsp. warm water
  • 1 (2 oz.) bottle pure lemon extract
  • 1 lb. box raisins

Directions

  1. 1
    Cream butter and sugar well.
  2. 2
    Beat egg yolks well and add to butter and sugar mixture.
  3. 3
    Add a little flour, the soda dissolved in water and lemon extract.
  4. 4
    Add a little more flour.

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