Texas Sheet Cake

9 ingredients
7 steps

Ingredients

  • 1 c. water
  • 2 sticks margarine
  • 4 Tbsp. cocoa
  • 2 eggs
  • 1/2 pt. sour cream (8 oz.)
  • 2 c. flour
  • 2 c. sugar
  • 1/2 tsp. salt
  • 1/2 tsp. soda

Directions

  1. 1
    Boil first 3 ingredients for 2 minutes.
  2. 2
    Add rest of ingredients and mix well.
  3. 3
    Bake at 325° for 20 minutes.
  4. 4
    Use jelly roll pan or 15 1/2 x 10 1/2-inch pan.
  5. 5
    Can be put in a 17 x 11-inch pan also.
  6. 6
    Cool 5 minutes and ice.
  7. 7
    It is good to have icing ready before cake is done.

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