Texas Tornado Cake

8 ingredients
7 steps

Ingredients

  • 1 1/2 c. sugar
  • 2 scant tsp. soda
  • 2 eggs
  • 1/2 c. brown sugar, packed
  • 2 c. plain flour (all-purpose)
  • dash of salt
  • 2 c. fruit cocktail and juice
  • 1 c. chopped English walnuts

Directions

  1. 1
    Sift together sugar, flour, soda and salt.
  2. 2
    Beat in eggs and fruit cocktail.
  3. 3
    Pour in lightly greased and floured 9 x 13-inch pan.
  4. 4
    Mix brown sugar and walnuts together.
  5. 5
    Sprinkle over cake batter.
  6. 6
    Bake at 325° for 40 minutes.
  7. 7
    Ice cake while hot.

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