Thai Spiced Marinade

Ingredients

• 1 cup coconut milk
• 2 tablespoons Thai fish sauce
• 1 lime, juice and zest finely grated
• 1 stalk lemongrass, outer leaves discarded and core very finely chopped
• 1 12 in piece ginger, peeled and finely grated
• 2 red chili peppers, deseeded and very finely chopped
• 2 scallions, trimmed and very thinly sliced
• salt and pepper