Thai Style Scallops

Directions

1. 1
   Preheat grill to medium high heat.
2. 2
   Cook pasta according to package directions; drain.
3. 3
   Lightly coat pasta with cooking spray to avoid sticking.
4. 4
   Meanwhile sprinkle scallops evenly with salt and pepper and brush evenly with 1/4 cup thai chili sauce.
5. 5
   Lightly coat scallops with nonstick cooking spray.
6. 6
   Grill scallops in a grill basket or on a grill rack coated with nonstick cooking spray over medium high heat 2 to 4 ninutes on each side or until opaque.
7. 7
   Place hot pasta on a serving platter.
8. 8
   Top with scallops.
9. 9
   Sprinkle evenly with carrots bean sprout peanuts and basil.
10. 10
    Serve with remaining chili sauce.