Thai Tuna Wraps
11 ingredients
5 steps
Ingredients
- 4 tablespoons lime juice
- 12 cup mayonnaise
- 2 tablespoons soy sauce
- 2 tablespoons sugar
- 1 (16 ounce) bagof shredded coleslaw mix
- 3 green onions, sliced
- 2 tablespoons cilantro, chopped
- 2 (5 ounce) cans tuna, drained
- 1 red bell pepper, sliced
- 12 -18 fresh spinach leaves
- 6 -10 flour tortillas
Directions
-
1In a bowl whisk together dressing ingredients.
-
2In a separate bowl combine all filling ingredients.
-
3Stir in dressing.
-
4Place filling in a tortilla, top with bell pepper and spinach.
-
5Roll and cut diagonally.
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