Thanksgiving Chestnuts

2 ingredients
1 steps

Ingredients

  • 3 cups cooked, peeled chestnuts (see notes)
  • Salt and pepper

Directions

  1. 1
    Place chestnuts in pan around your Thanksgiving turkey during the last hour the turkey roasts. Bake in 325° to 350° oven about 1 hour, turning chestnuts occasionally in turkey juices. With a slotted spoon, transfer chestnuts to a serving dish. Season to taste with salt and pepper.

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