The Best Scrambled Eggs

Name: The Best Scrambled Eggs
Ingredients: 1 Tablespoon Salted Butter; 3 whole Eggs (farm Fresh If You Really Want The Best); 3 Tablespoons Whole Milk; 1 pinch Salt; 1 pinch Pepper

5 ingredients

1 steps

Ingredients

1 Tablespoon Salted Butter
3 whole Eggs (farm Fresh If You Really Want The Best)
3 Tablespoons Whole Milk
1 pinch Salt
1 pinch Pepper

Directions

1

["Heat butter in small skillet until it begins to brown.", "Crack eggs into bowl, add whole milk, salt, pepper and whisk together with a fork.", "After butter is melted and is starting to brown, add egg mixture to skillet.", "Allow it to cook for a minute or two, then stir gently with a wooden spoon (wooden spoon optional). If you wait long enough, the eggs won't stick to the skillet. Wait too long, though, and some of the \"curds\"" will be brown (and not quite as yummy.)""