The Chocolat Chaud

4 ingredients
5 steps

Ingredients

  • 1/2 cup dessert topping
  • 3 teaspoons cocoa powder
  • 1 1/2 cups milk
  • 3 teaspoons sugar

Directions

  1. 1
    Combine milk and the creamy topping in a saucepan.
  2. 2
    Heat for a while, then add the cocoa powder.
  3. 3
    Whisk with a balloon whisk to prevent the cocoa from going lumpy and add sugar.
  4. 4
    Bring to the boil and pour into two mugs.
  5. 5
    Relax and enjoy.

Products Matching These Ingredients

Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Organic Cacao Powder

Organic Cacao Powder

Sevenhills Wholefoods

 Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4
Psyllium husk powder

Psyllium husk powder

It’s just

NOVA 4
Crème dessert chocolat

Crème dessert chocolat

Ferme De La Frémondière

NOVA 4
Cocoa PB

Cocoa PB

Slenderiiz

NOVA 4
cocoa powder

cocoa powder

van houten

NOVA 1

Whipped topping, original

D NOVA 4

Whipped topping, lite

D NOVA 4

Whipped topping, original

D NOVA 4

Chocolate Truffle Joy French-Style Dessert, Chocolate Truffle

Indulge your feelings

D NOVA 4

Dessert sauce, cinnamon

Melissa's

E NOVA 4

More Recipes to Try

Sauteed Snow Peas

2 ingredients

Goat Cheese Stuffed Eggs

10 ingredients

Chazzs Famous Jumbo Shrimp

5 ingredients

Bbq Cowboy Pinto Beans Recipe

8 ingredients

Creamy Red Bean Salsa

9 ingredients

Coconut Chicken Curry

15 ingredients

Basic Pizza DoughBy Machine

6 ingredients

Citrus, Tomato & Asparagus Salad

6 ingredients

Green Jello Fluff Recipe

4 ingredients

Chile-Lime-Roasted Pumpkin Seeds

7 ingredients

Rainbow Potato Roast

6 ingredients

Homemade Hot Chocolate

5 ingredients