The Classic Cheesecake

6 ingredients
7 steps

Ingredients

  • 1 graham cracker crust
  • 3 (8 ounce) packages cream cheese
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 1 cup sugar
  • 2 cups sour cream

Directions

  1. 1
    Preheat oven to 375.
  2. 2
    In a large bowl, and using an electric blender, beat cream cheese until creamy.
  3. 3
    Add eggs, vanilla and sugar.
  4. 4
    Add sour cream.
  5. 5
    Beat until combined.
  6. 6
    Pour into crust and bake about 40 - 50 minutes.
  7. 7
    Refridgerate for at least 5 hours.

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