The Coffee Burger
5 ingredients
7 steps
Ingredients
- 2 pounds freshly ground beef
- 6 slices American cheese
- Salt
- Pepper
- 2 hamburger buns
Directions
-
1Split ground beef in half making 2 (1-pound) patties.
-
2Place both patties on grill and cook through.
-
3Usually takes more than 30 minutes.
-
4Season with salt and pepper, to taste.
-
5Place three slices of cheese on top of the finished burgers on a regular sized bun.
-
6This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant.
-
7The FN chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
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