The Egyptian Eye

Directions

1. 1
   Cut a square hole out of the bread.
2. 2
   Butter and preheat pan.
3. 3
   Place bread in pan and break egg into the hole, taking care not to break the yolk.
4. 4
   Fry until egg white is opaque but yolk is still runny.
5. 5
   Toast extracted bread center.