The Elegant Wrap

Directions

1. 1
   Combine mayonnaise, lemon juice and fresh dill.
2. 2
   Set aside.
3. 3
   Place shrimp and Brie cheese in a non-stick saute pan.
4. 4
   Warm over medium heat till shrimp is warm and the Brie begins to melt.
5. 5
   Lay out the 4 warmed tortillas.
6. 6
   Top each with 1/4 of the shrimp and Brie mixture, 2/3 cup mixed greens, 1/4 of the diced tomato and 1 slice of bacon (crumbled).
7. 7
   Roll up, cut in half on the bias, garnish with crisp cucumber slices + a lemon wedge and serve immediately with the mayonnaise sauce optional.