The Elvis Burger

Name: The Elvis Burger
Ingredients: 1 hamburger bun; 1/2 lb ground beef (with dash salt); 1 slice tomatoes; 1 large lettuce leaf; 1/8 cup chopped onion; 1/8 cup chopped mushroom; 2 slices American cheese; 4 pieces bacon; 4 teaspoons peanut butter; ketchup; mustard; relish; mayonnaise

13 ingredients

3 steps

Ingredients

1 hamburger bun
1/2 lb ground beef (with dash salt)
1 slice tomatoes
1 large lettuce leaf
1/8 cup chopped onion
1/8 cup chopped mushroom
2 slices American cheese
4 pieces bacon
4 teaspoons peanut butter
ketchup
mustard
relish
mayonnaise

Directions

1

Split the meat into two quarter-pound patties and grill or pan fry with the bacon, adding the onions and mushroom to soak up the grease as a sauce.
2

When you're done, stack your burger in the following order, from bottom to top: Top bun, 1/4 patty, slice cheese, 2 slices bacon, 2 teaspoons peanut butter, 1/4 patty, slice cheese, 2 slices bacon, 2 teaspoons peanut butter, onions and mushrooms, ketchup, mustard, relish& mayonnaise, lettuce, tomato, bottom bun.
3

Enjoy.