The Sit Sandwich

Name: The Sit Sandwich
Ingredients: 1/2 lb. thinly sliced turkey breast; 1/4 lb. thinly sliced salami or boiled ham; 1/4 lb. thinly sliced cheese (any kind); 1/2 c. mayonnaise; 1 jar artichoke hearts (reserve liquid); 1 purple onion, thinly sliced; 3 large tomatoes, thinly sliced; 1 (2 1/2 oz.) can sliced ripe olives, drained; 1 large loaf round French bread

9 ingredients

7 steps

Ingredients

1/2 lb. thinly sliced turkey breast
1/4 lb. thinly sliced salami or boiled ham
1/4 lb. thinly sliced cheese (any kind)
1/2 c. mayonnaise
1 jar artichoke hearts (reserve liquid)
1 purple onion, thinly sliced
3 large tomatoes, thinly sliced
1 (2 1/2 oz.) can sliced ripe olives, drained
1 large loaf round French bread

Directions

1

Cut loaf of bread in half horizontally and hollow out soft bread from both halves, leaving shell 3/4-inch thick.
2

In small bowl, combine artichoke liquid with mayonnaise and spread over both halves of bread.
3

In bottom half, layer ingredients until mounded high.
4

Be sure to begin and end with tomatoes and put some in the middle.
5

Place top half of bread over mound of ingredients. Wrap entire loaf well with plastic wrap.
6

This can be assembled up to 8 hours before serving, but should be assembled at least 2 hours before serving.
7

(Keep refrigerated.)