The Tempest

6 ingredients
3 steps

Ingredients

  • 1/8 medium peach, plus 1 peach slice for garnish
  • 1/2 ounce fresh lemon juice
  • 2 dashes of Angostura bitters
  • 1 1/2 ounces spiced rum
  • Ice
  • 3 ounces chilled ginger beer

Directions

  1. 1
    In a cocktail shaker, muddle the peach wedge with the lemon juice and bitters.
  2. 2
    Add the rum, then fill the shaker with ice and shake well.
  3. 3
    Strain into a chilled ice-filled collins or highball glass, stir in the ginger beer and garnish with the peach slice.

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