The Ultimate Snack

Directions

1. 1
   Pour all dry ingredients together in a large container.
2. 2
   Be sure the container is large enough to hold all ingredients and to be able to stir them later.
3. 3
   Using a double boiler, melt both the white chocolate and butterscotch chips together.
4. 4
   Stir constantly.
5. 5
   Will burn easily.
6. 6
   Add small amounts of vegetable oil if it is to thick to stir.
7. 7
   Pour over the dry ingredients and immediately stir to coat.
8. 8
   Pour out onto nonstick surface or onto wax paper.
9. 9
   Spread out as much as possible so that it doesn't dry in one large piece!
10. 10
    Store in airtight container.