Thick Chili
11 ingredients
4 steps
Ingredients
- 3 cloves garlic, minced
- 4 lb. coarse ground beef
- 1 1/2 lb. coarse ground pork
- 9 Tbsp. chili powder
- 2 Tbsp. cumin
- 1 can chopped green chiles
- 2 large onions, chopped
- 2 green peppers, chopped
- 3 (8 oz.) cans tomato sauce
- 1/4 c. vinegar
- 1 Tbsp. sugar
Directions
-
1Brown meat, onions and garlic together.
-
2Salt and pepper to taste.
-
3Add other ingredients and cook for at least 2 1/2 hours. Add water as needed.
-
4Remember if the spoon will not stand up in the pot, it's too thin.
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