Third Bread
6 ingredients
6 steps
Ingredients
- 1 pkg. yeast
- 3 3/4 c. flour
- 3/4 c. yellow cornmeal
- 1 1/2 tsp. salt
- 1/2 c. honey
- 1 1/2 c. warm water
Directions
-
1Mix in order as given.
-
2Knead on a floured board (surface). Let rise.
-
3Punch down.
-
4Divide and bake in 2 loaf pans or may be baked in a Bundt pan.
-
5Let the dough rise in pans before baking. Bake at 350° for 40 to 45 minutes until done and brown.
-
6Butter tops.
Products Matching These Ingredients
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Yellow enriched & degerminated cornmeal
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