Three Bean Casserole

Name: Three Bean Casserole
Ingredients: 4 slices Bacon, Thinly Sliced; 1 whole Onion (medium); 1/4 cups Brown Sugar; 1/2 cups Ketchup; 2 Tablespoons Worcestershire Sauce; 1 can White Beans, 16 Oz, Rinsed And Drained; 1 can Black Beans, 16 Oz, (or Red Kidney), Rinsed And Drained; 1 can Bush's Original Baked Beans, 28 Oz, Do Not Drain

8 ingredients

7 steps

Ingredients

4 slices Bacon, Thinly Sliced
1 whole Onion (medium)
1/4 cups Brown Sugar
1/2 cups Ketchup
2 Tablespoons Worcestershire Sauce
1 can White Beans, 16 Oz, Rinsed And Drained
1 can Black Beans, 16 Oz, (or Red Kidney), Rinsed And Drained
1 can Bush's Original Baked Beans, 28 Oz, Do Not Drain

Directions

1

Preheat oven at 350 degrees F.
2

Cook bacon until crisp.
3

Drain fat, except 2 tablespoon reserved in pan with the cooked bacon.
4

Add minced onions and saute for 5-7 minutes.
5

Combine cooked bacon, onion, brown sugar, ketchup, Worcestershire and three beans together in an oven proof casserole dish.
6

Gently mix.
7

Bake for 45 minutes to one hour, uncovered.