Three-Bean Salad

Name: Three-Bean Salad
Ingredients: 16-oz. can green beans, drained; 16-oz. can yellow beans, drained; 16-oz. can kidney beans, rinsed and drained; 1 onion, sliced; 3/4 cup sugar; 2/3 cup vinegar; 1/3 cup oil; 1 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon dried oregano

10 ingredients

1 steps

Ingredients

16-oz. can green beans, drained
16-oz. can yellow beans, drained
16-oz. can kidney beans, rinsed and drained
1 onion, sliced
3/4 cup sugar
2/3 cup vinegar
1/3 cup oil
1 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon dried oregano

Directions

1

Mix beans and onion together in a serving bowl; set aside. Combine remaining ingredients in a saucepan and heat until sugar dissolves; pour over bean mixture. Refrigerate at least 12 hours prior to serving.

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