Three Bean Soup

8 ingredients
3 steps

Ingredients

  • 3/4 c. pinto beans
  • 3/4 c. navy beans
  • 3/4 c. white beans
  • 1/2 lb. lean stew meat
  • 1/4 small onion, chopped
  • 2 cloves fresh garlic, chopped
  • 6 to 8 beef bouillon cubes
  • salt, pepper, oregano and basil to taste

Directions

  1. 1
    Put all ingredients in a 5-quart crock-pot.
  2. 2
    Fill to top with water.
  3. 3
    Cook on high approximately 4 hours, stirring occasionally.

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