Refrigerator Rolls
8 ingredients
7 steps
Ingredients
- 1 c. hot water
- 1 tsp. salt
- 1 1/2 Tbsp. shortening
- 1/4 c. sugar
- 1 pkg. yeast
- 2 Tbsp. lukewarm water
- 2 egg whites
- 3 1/2 to 4 c. flour
Directions
-
1Combine first 4 ingredients; cool to lukewarm.
-
2Stir next
-
32 ingredients together to dissolve; add to first mixture.
-
4Beat egg whites and add to first mixture.
-
5Add half the flour and beat well.
-
6Stir in enough more to make dough easy to handle.
-
7Store in covered bowl in refrigerator.
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