Three Beans And Franks Bake

13 ingredients
2 steps

Ingredients

  • 1 tablespoon vegetable oil
  • 1 medium onion, chopped
  • 2 garlic cloves, minced
  • 1 red bell pepper, seeded and coarsely chopped
  • 1 green bell pepper, seeded and coarsely chopped
  • 1 (16 ounce) can vegetarian baked beans
  • 1 (16 ounce) can butter beans or (16 ounce) can lima beans, rinsed and drained
  • 1 (16 ounce) can red beans or (16 ounce) can kidney beans, rinsed and drained
  • 1/2 cup ketchup
  • 1/2 cup light brown sugar
  • 2 tablespoons cider vinegar
  • 1 tablespoon mustard
  • 1 (12 ounce) package hot dogs, cut into 1-inch pieces

Directions

  1. 1
    Preheat oven to 350. Heat oil in large saucepan over medium heat; add onion and garlic and cook 8 minutes, stirring occasionally. Add red and green bell peppers; cook 5 minutes, stirring occasionally. Stir in baked, butter and red beans, ketchup, brown sugar, vinegar and mustard; bring to a boil. Stir franks into bean mixture.
  2. 2
    Transfer mixture to a 2 quart casserole or 8 or 9 inch square baking dish. Bake 40-45 minutes or until hot and bubbly.

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