Three Berry Kuchen

12 ingredients
11 steps

Ingredients

  • 1 3/4 c. flour, divided
  • 2 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/4 tsp. salt
  • 4 egg whites
  • 2 Tbsp. white sugar
  • 2/3 c. applesauce
  • 1/4 c. plain yogurt
  • 1 tsp. lemon zest
  • 2 c. assorted berries (blueberries, blackberries, raspberries, frozen, fresh or canned)
  • 1/4 c. brown sugar
  • 2 Tbsp. margarine

Directions

  1. 1
    Spray 10-inch round spring-form pan with cooking spray. Combine in bowl 1 1/2 cups flour, baking powder, baking soda and salt.
  2. 2
    In large bowl, whisk egg whites, sugar, applesauce, yogurt and lemon zest until smooth.
  3. 3
    Add flour mixture all at once to wet ingredients.
  4. 4
    Stir until blended.
  5. 5
    Place in prepared pan.
  6. 6
    Place berries on top of batter.
  7. 7
    In small bowl, combine remaining flour and brown sugar.
  8. 8
    Cut in cold margarine and mix until evenly blended.
  9. 9
    Put topping on batter.
  10. 10
    Bake 50 to 55 minutes at 350°. Cool 20 minutes before serving.
  11. 11
    Makes 8 servings.

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