Three Berry Kuchen
12 ingredients
11 steps
Ingredients
- 1 3/4 c. flour, divided
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 4 egg whites
- 2 Tbsp. white sugar
- 2/3 c. applesauce
- 1/4 c. plain yogurt
- 1 tsp. lemon zest
- 2 c. assorted berries (blueberries, blackberries, raspberries, frozen, fresh or canned)
- 1/4 c. brown sugar
- 2 Tbsp. margarine
Directions
-
1Spray 10-inch round spring-form pan with cooking spray. Combine in bowl 1 1/2 cups flour, baking powder, baking soda and salt.
-
2In large bowl, whisk egg whites, sugar, applesauce, yogurt and lemon zest until smooth.
-
3Add flour mixture all at once to wet ingredients.
-
4Stir until blended.
-
5Place in prepared pan.
-
6Place berries on top of batter.
-
7In small bowl, combine remaining flour and brown sugar.
-
8Cut in cold margarine and mix until evenly blended.
-
9Put topping on batter.
-
10Bake 50 to 55 minutes at 350°. Cool 20 minutes before serving.
-
11Makes 8 servings.
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