Three Cheese Lasagna Rolls

Directions

1. 1
   In boiling, salted water, cook noodles as directed.
2. 2
   Drain and cool.
3. 3
   Meanwhile in medium bowl, thoroughly mix Ricotta and next 5 ingredients.
4. 4
   Cut lasagna noodles in half crosswise.
5. 5
   On each half, evenly spread 1/4 cup cheese mixture.
6. 6
   Roll up each noodle jelly roll fashion.
7. 7
   Into 13 x 9-inch baking pan, spoon 1/2 the spaghetti sauce.
8. 8
   Arrange rolls in pan; top with remaining sauce. Bake at 350° for about 45 minutes or until hot and bubbly.