Three Ingredient Biscuits

Directions

1. 1
   ["Preheat oven to 425 degrees F. In a pie tin, melt a tablespoon of shortening; set aside.\n\nIn a bowl, add the flour. Cut in the shortening with a pastry cutter or two forks until shortening is completed blended.", "Gradually add the buttermilk, stirring gently and being sure to stop as soon as the dough begins to com together. Be sure not to over mix. It will be lumpy.", "Turn dough out onto a floured pastry cloth or a board. With floured hands, pull dough together and pat on top to form a round disk 1 1/2 or 2\" high. We like our biscuits tall.""