Three Ingredient Chocolate Pie
3 ingredients
5 steps
Ingredients
- 6 Hershey's chocolate bars
- 1 (8 oz.) or (11 oz.) carton of Cool Whip
- 1 frozen graham cracker crust
Directions
-
1Slowly melt chocolate bars in microwave.
-
2Do not scorch. Melt slowly.
-
3After the chocolate has cooled for about 15 minutes, fold in Cool Whip.
-
4The mixture will be a light milk chocolate. Pour this into the graham cracker crust.
-
5Wait about 2-3 hours for it to set up and it is ready to eat.
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