Three Week Salad

9 ingredients
5 steps

Ingredients

  • 1 head cabbage
  • 1 onion
  • 3/4 c. sugar
  • 1 c. white vinegar
  • 1 c. salad oil
  • 1 tsp. sugar
  • 1 tsp. celery seed
  • 1 tsp. salt
  • 1 tsp. prepared mustard

Directions

  1. 1
    In large bowl, shred cabbage and onion.
  2. 2
    Sprinkle 1 teaspoon sugar over all and let set.
  3. 3
    Bring to boil vinegar, oil, 3/4 cup sugar, celery seed, salt and prepared mustard.
  4. 4
    Pour over cabbage. Cover and put in refrigerator.
  5. 5
    Leave several hours, then stir and serve.

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