Thumbprint Cookies

Directions

1. 1
   Mix margarine and sugar.
2. 2
   Stir in Karo, egg yolk and flour. Chill.
3. 3
   Roll into 1-inch balls.
4. 4
   Dip in slightly beaten egg white. Roll in nuts.
5. 5
   Place on greased baking sheet.
6. 6
   Press thumb in center of each cookie.
7. 7
   Bake in 325° oven about 20 minutes.
8. 8
   While warm, fill with jelly.
9. 9
   Makes 24.