Thyme Broccoli
5 ingredients
4 steps
Ingredients
- 12 lb fresh broccoli florets
- 1 tablespoon olive oil
- 34 teaspoon lemon juice
- 18 teaspoon salt
- 18 teaspoon dried thyme
Directions
-
1Place the broccoli and 1-inch of water in a saucepan; bring to a boil.
-
2Reduce heat; cover and simmer for 5-8 minutes or until crisp-tender.
-
3Meanwhile, in a small bowl, combine the oil, lemon juice, salt and thyme.
-
4Drain broccoli; toss with oil mixture.
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