Thyme Broccoli

5 ingredients
4 steps

Ingredients

  • 12 lb fresh broccoli florets
  • 1 tablespoon olive oil
  • 34 teaspoon lemon juice
  • 18 teaspoon salt
  • 18 teaspoon dried thyme

Directions

  1. 1
    Place the broccoli and 1-inch of water in a saucepan; bring to a boil.
  2. 2
    Reduce heat; cover and simmer for 5-8 minutes or until crisp-tender.
  3. 3
    Meanwhile, in a small bowl, combine the oil, lemon juice, salt and thyme.
  4. 4
    Drain broccoli; toss with oil mixture.

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