Thyme-Toasted Almonds

Directions

1. 1
   Preheat oven to 400.
2. 2
   2.
3. 3
   In a large, shallow bowl, combine oil, thyme and salt.
4. 4
   Set aside.
5. 5
   Place the almonds in a single layer on a baking sheet.
6. 6
   Place the baking sheet in the center of the oven and toast until the nuts are lightly browned, about 4 minutes.
7. 7
   Remove the baking sheet from the oven.
8. 8
   Immediately add the hot nuts to the oil/salt/ thyme mixture.
9. 9
   Taste for seasoning.
10. 10
    Serve warm or at room temperature.